This page refers to an older game FM16. View Carignano (PR) in all games.
Carignano (PR) are a team in Football Manager 2016. Carignano (PR) play in the Italian Promozione Emilia-Romagna Grp.A in Italy in FM 16.
- Name
- Carignano (PR)
- Nation
- Italy
- Division
- Italian Promozione Emilia-Romagna Grp.A
- Average Age
- Balance
- £14k
- Transfer Budget
- Wage Budget
- Training Facilities
- Poor
- Youth Facilities
- Poor
- Youth Academy
- Basic
- Youth Recruitment
- Limited
- Stadium Capacity
- 0
- Average Attendance
- 0
- Ability
- 25%
- Potential
- 28%
Carignano (PR) Newgen Rating
Poor
Newgens are the new players that the game generates and join the club on Youth Intake Day. The Newgens produced by Carignano (PR) will be Poor
Carignano (PR) Transfers
Looking for players to buy for Carignano (PR) in Football Manager 2016?
This is a guide to managing Carignano (PR) in FM16. If you want to play Football Manager 2016 with an updated Carignano (PR) squad featuring all the latest real world transfers then you should download the sortitoutsi FM16 Update which updates the Football Manager 2016 database with all the latest transfers, updated squads and promotions and relegations. It's the best Football Manager 2016 Data Update you can download.
Carignano (PR) Players in FM16
Name | Age | Position | Wage | Value | Cost | Expires | Rating | Potential | |
---|---|---|---|---|---|---|---|---|---|
Filippo Pioli | 25 | M L | £0 | £0 | £0 | ||||
Fabio Fiordelmondo | 29 | M C | £0 | £0 | £0 | ||||
Matteo Nevicati | 30 | M RC | £0 | £0 | £0 | ||||
Mattia Ferrato | 25 | D C | £0 | £0 | £0 | ||||
Matteo Bocchi | 20 | GK | £0 | £0 | £0 |
Carignano (PR) Loaned Out Players in FM16
Name | Age | Position | Wage | Value | Cost | Expires | Rating | Potential | |
---|---|---|---|---|---|---|---|---|---|
Adriano Pellacini | 20 | ST | £0 | £0 | £0 | 29-06-2016 |
Carignano (PR) Staff in FM16
Name | Age | Job | Wage | Expires | Rating | |
---|---|---|---|---|---|---|
Massimo Abbati | 35 | Manager (First Team) | ||||
Vittorio Dodi | 48 | Chairman |